Description
You make this pizza base using ground chicken and cheese. This recipe gives you a high protein meal with very few carbs.
Ingredients
Scale
- 1 pound ground chicken
- 1/2 cup shredded parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1 large egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- Line a baking sheet with parchment paper.
- Mix the chicken, cheeses, egg, and spices in a bowl.
- Place the dough on the parchment paper.
- Press the mixture into a thin circle or rectangle.
- Bake the crust for 20 minutes until the edges turn brown.
- Remove the crust and add your pizza toppings.
- Bake for 10 more minutes until the cheese melts.
Notes
- Use parchment paper to prevent the chicken from sticking to the pan.
- Pat the ground chicken dry with a paper towel before mixing.
- Let the pizza rest for 5 minutes before you slice it.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 285
Keywords: chicken crust pizza, low carb pizza, keto pizza recipe, meat crust pizza