Description
You make these savory puff pastry pinwheels with ham and cheese for a fast snack.
Ingredients
Scale
- 1 sheet puff pastry
- 6 slices ham
- 6 slices swiss cheese
- 2 tablespoons mustard
- 1 egg
Instructions
- Heat your oven to 400 degrees.
- Lay the puff pastry on a flat surface.
- Spread mustard on the dough.
- Place ham and cheese on the mustard.
- Roll the dough into a cylinder.
- Slice the cylinder into rounds.
- Put rounds on a baking sheet.
- Brush rounds with egg wash.
- Bake for 15 minutes.
Notes
- Keep the dough cold.
- Use sharp knives.
- Serve the pinwheels warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: French
Nutrition
- Calories: 150
Keywords: pin wheel recipe puff pastry, ham pinwheels, cheese pinwheels, puff pastry snacks