Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sliced juicy garlic parmesan chicken meatloaf topped with glaze and fresh green herbs.

Garlic Parmesan Chicken Meatloaf: 1 Pan Best Juicy Meal


  • Total Time: 70 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

You will prepare a chicken meatloaf with garlic and parmesan cheese. Your dish will be moist. The flavor is savory.


Ingredients

Scale
  • 1 pound ground chicken
  • 0.5 cup breadcrumbs
  • 0.5 cup grated parmesan cheese
  • 1 large egg
  • 2 cloves minced garlic
  • 2 tablespoons fresh parsley
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions

  1. Heat your oven to 375 degrees Fahrenheit.
  2. Mix your ingredients in a bowl.
  3. Shape your mixture into a loaf.
  4. Place your loaf on a baking sheet.
  5. Bake your meatloaf for 45 minutes.
  6. Check that your meatloaf reaches 165 degrees Fahrenheit.
  7. Rest your meatloaf for 10 minutes.
  8. Slice your meatloaf.

Notes

  • Use lean ground chicken.
  • Grate your parmesan cheese fresh.
  • Do not overmix your meat.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 300

Keywords: Garlic Parmesan Chicken Meatloaf, Chicken Recipe, Healthy Dinner