Description
This dish features shrimp coated in a sweet honey and garlic sauce. It provides high protein for your muscles.
Ingredients
Scale
- 1 pound large shrimp peeled and deveined
- 3 tablespoons honey
- 2 tablespoons soy sauce
- 3 cloves minced garlic
- 1 teaspoon grated ginger
- 1 tablespoon olive oil
- 2 chopped green onions
Instructions
- Whisk honey soy sauce garlic and ginger in a bowl.
- Place shrimp in a bag and pour half the sauce over them.
- Marinate shrimp for 5 minutes.
- Heat oil in a pan over medium heat.
- Add shrimp to the pan.
- Cook shrimp for 2 minutes on each side.
- Pour the remaining sauce into the pan.
- Stir until the sauce coats the shrimp.
- Garnish with green onions and serve.
Notes
- Use fresh shrimp for the best texture.
- Substitute tamari for soy sauce if you need a gluten free option.
- Do not overcook the shrimp to keep them tender.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Sauté
- Cuisine: Asian
Nutrition
- Calories: 280 kcal
Keywords: shrimp, honey garlic, protein, healthy dinner