Description
A rich and savory Halal chicken casserole. Tender chicken breasts are topped with a creamy mixture of cream cheese, beef bacon, and mayonnaise, then baked with melted cheese.
Ingredients
Scale
- 4 Chicken Breasts
- 4 oz Cream Cheese (softened)
- 1/4 cup Mayonnaise
- 1/2 cup Beef Bacon (crumbled)
- 1 cup Colby Jack Cheese
- 1/4 cup Green Onions
- 1 tsp Garlic Powder
Instructions
- Preheat oven to 400°F. Pound chicken to even thickness.
- Season chicken with salt, pepper, and garlic powder. Place in baking dish.
- Mix cream cheese, mayo, beef bacon, and half the cheese.
- Spread mixture over chicken. Top with remaining cheese.
- Bake for 20-25 minutes until chicken reaches 165°F.
- Garnish with green onions and serve.
Notes
- Beef Bacon: Beef bacon provides a savory, smoky crunch that mimics traditional bacon perfectly.
- Temperature: Use a meat thermometer to prevent overcooking the chicken.
- Variations: Add jalapeños for a spicy kick.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 Breast
- Calories: 610 kcal
- Sugar: 2g
- Sodium: 860mg
- Fat: 41g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 52g
- Cholesterol: 165mg
Keywords: Million Dollar Chicken Bake, Halal Chicken Recipe, Beef Bacon Chicken, Keto Chicken Casserole, Cream Cheese Chicken Bake