Description
Delicious cookies with a blend of cherry and almond flavors.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup sugar
- 2 cups all-purpose flour
- 1 cup chopped cherries
- 1/2 cup almond flour
- 1 teaspoon almond extract
- 1/2 teaspoon salt
- 1 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together butter and sugar in a bowl.
- Mix in almond extract.
- In another bowl, combine flour, almond flour, salt, and baking powder.
- Gradually add dry ingredients to the wet mixture.
- Fold in chopped cherries.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 12-15 minutes until edges are golden.
- Let cookies cool on a wire rack.
Notes
- Store cookies in an airtight container.
- Use fresh or dried cherries.
- Adjust sugar based on cherry sweetness.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cherry Almond Cookies