Description
You make these wraps with chicken, cheese, and garlic sauce.
Ingredients
Scale
- 2 chicken breasts, diced
- 1 tablespoon olive oil
- 2 garlic cloves, minced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 teaspoon lemon juice
- 1 cup shredded mozzarella cheese
- 4 flour tortillas
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Heat oil in your pan over medium heat.
- Cook your chicken until brown.
- Season your chicken with salt and pepper.
- Mix your garlic, mayonnaise, sour cream, and lemon juice in a bowl.
- Spread your sauce on your tortillas.
- Add your chicken and cheese.
- Fold your tortillas into wraps.
- Toast your wraps in your pan until the cheese melts.
Notes
- Use your leftover chicken to save time.
- Add your spinach for crunch.
- Serve your wraps while hot.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Pan Sear
- Cuisine: American
Nutrition
- Calories: 700
Keywords: chicken wraps, garlic chicken, cheesy wraps, easy lunch, quick dinner